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1953 15
1954 12
1955 3
1956 2
1957 4
1958 5
1959 6
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1961 3
1962 1
1963 3
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1965 4
1966 1
1968 2
1970 2
1971 1
1972 3
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1974 3
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1976 5
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1979 4
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1996 31
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Page 1
Tuber and Tuberous Root Development.
Zierer W, Rüscher D, Sonnewald U, Sonnewald S. Zierer W, et al. Annu Rev Plant Biol. 2021 Jun 17;72:551-580. doi: 10.1146/annurev-arplant-080720-084456. Epub 2021 Mar 31. Annu Rev Plant Biol. 2021. PMID: 33788583 Free article. Review.
Root and tuber crops have been an important part of human nutrition since the early days of humanity, providing us with essential carbohydrates, proteins, and vitamins. ...Coordinated cellular restructuring and expansion growth, as well as controlled storage metabol
Root and tuber crops have been an important part of human nutrition since the early days of humanity, providing us with essent
Auxin: An emerging regulator of tuber and storage root development.
Kondhare KR, Patil AB, Giri AP. Kondhare KR, et al. Plant Sci. 2021 May;306:110854. doi: 10.1016/j.plantsci.2021.110854. Epub 2021 Feb 18. Plant Sci. 2021. PMID: 33775360 Review.
Many tuber and storage root crops owing to their high nutritional values offer high potential to overcome food security issues. ...We have also put-forward the potential of three-way interaction between auxin, strigolactone and mycorrhizal fungi in tuber and …
Many tuber and storage root crops owing to their high nutritional values offer high potential to overcome food security issues …
Roles of Abscisic Acid and Gibberellins in Stem/Root Tuber Development.
Chen P, Yang R, Bartels D, Dong T, Duan H. Chen P, et al. Int J Mol Sci. 2022 Apr 29;23(9):4955. doi: 10.3390/ijms23094955. Int J Mol Sci. 2022. PMID: 35563355 Free PMC article. Review.
The yield of the root and tuber crops is subject to the development of stem/root tubers, which involves the initiation, expansion, and maturation of storage organs. ...Gibberellins (GAs) and abscisic acid (ABA), as antagonists, are essential regulators …
The yield of the root and tuber crops is subject to the development of stem/root tubers, which involves the init …
Water-soluble non-starch polysaccharides of root and tuber crops: extraction, characteristics, properties, bioactivities, and applications.
Anwar M, Birch EJ, Ding Y, Bekhit AE. Anwar M, et al. Crit Rev Food Sci Nutr. 2022;62(9):2309-2341. doi: 10.1080/10408398.2020.1852388. Epub 2020 Dec 16. Crit Rev Food Sci Nutr. 2022. PMID: 33325725 Review.
This review critically evaluates and discusses groundwork and recent studies on the extraction, characteristics, properties, bioactivities, and applications of the water-soluble non-starch polysaccharides (WS-NSPs) of root and tuber crops. Early studies have focused …
This review critically evaluates and discusses groundwork and recent studies on the extraction, characteristics, properties, bioactivities, …
Mobile RNAs and proteins: Prospects in storage organ development of tuber and root crops.
Natarajan B, Kondhare KR, Hannapel DJ, Banerjee AK. Natarajan B, et al. Plant Sci. 2019 Jul;284:73-81. doi: 10.1016/j.plantsci.2019.03.019. Epub 2019 Apr 4. Plant Sci. 2019. PMID: 31084881 Review.
Storage tuber and root crops make up a significant portion of the world's subsistence food supply. ...Considering their role in tuberization, it is possible that these mobile signals play a major role in storage root development as well. ...
Storage tuber and root crops make up a significant portion of the world's subsistence food supply. ...Considering their role i …
Root architecture and root and tuber crop productivity.
Villordon AQ, Ginzberg I, Firon N. Villordon AQ, et al. Trends Plant Sci. 2014 Jul;19(7):419-25. doi: 10.1016/j.tplants.2014.02.002. Epub 2014 Mar 12. Trends Plant Sci. 2014. PMID: 24630073
Although cereals provide half of the calories consumed by humans, root and tuber crops are the second major source of carbohydrates globally. Yet, knowledge of root architecture in root and tuber species is limited. In this opinion article, we h …
Although cereals provide half of the calories consumed by humans, root and tuber crops are the second major source of carbohyd …
Potato (Solanum tuberosum L.) tuber-root modeling method based on physical properties.
Zhao P, Tian Y, Li Y, Xu G, Tian S, Huang Z. Zhao P, et al. PLoS One. 2020 Sep 17;15(9):e0239093. doi: 10.1371/journal.pone.0239093. eCollection 2020. PLoS One. 2020. PMID: 32941480 Free PMC article.
The development of tuber-root models based on the physical properties of the root system of a plant is a prominent but complicated task. In this paper, a method for the construction of a 3D model of a potato tuber-root system is proposed, …
The development of tuber-root models based on the physical properties of the root system of a plant is a promine …
Potatoes and human health.
Camire ME, Kubow S, Donnelly DJ. Camire ME, et al. Crit Rev Food Sci Nutr. 2009 Nov;49(10):823-40. doi: 10.1080/10408390903041996. Crit Rev Food Sci Nutr. 2009. PMID: 19960391 Review.
The potato (Solanum tuberosum L.) tuber follows only rice and wheat in world importance as a food crop for human consumption. ...
The potato (Solanum tuberosum L.) tuber follows only rice and wheat in world importance as a food crop for human consumption. ...
Adventitious root formation in crops-Potato as an example.
Joshi M, Ginzberg I. Joshi M, et al. Physiol Plant. 2021 May;172(1):124-133. doi: 10.1111/ppl.13305. Epub 2020 Dec 21. Physiol Plant. 2021. PMID: 33305392 Review.
The root system of potato is made up of adventitious roots (AR) that form at the base of a sprout once it emerges from the mother tuber. ...AR formation is studied mainly in cereals and model plants, and less is known about its developmental program in roo
The root system of potato is made up of adventitious roots (AR) that form at the base of a sprout once it emerges from the mot …
Sagittaria trifolia tuber: bioconstituents, processing, products, and health benefits.
Zhang Y, Yang G, Wang X, Ni G, Cui Z, Yan Z. Zhang Y, et al. J Sci Food Agric. 2021 Jun;101(8):3085-3098. doi: 10.1002/jsfa.10977. Epub 2020 Dec 22. J Sci Food Agric. 2021. PMID: 33270242 Review.
Sagittaria trifolia is an aquatic plant that is distributed worldwide. The edible tuber part of S. trifolia is a very common and popular vegetable in China. The aim of the present review is to discuss the discovery of nutraceuticals from S. trifolia tuber by …
Sagittaria trifolia is an aquatic plant that is distributed worldwide. The edible tuber part of S. trifolia is a very common a …
4,460 results